This amazing banana bread recipe is incredibly quick to make and yields a moist and flavorful loaf that's perfect for breakfast. It uses overripe bananas, sweet cream cheese, and a touch of ginger for warm flavors. Cook this bread in your go-to loaf pan and enjoy it fresh out of the oven or save leftovers for later.
Here's what you'll need:
* 2 ¼ cups all-purpose flour
* 1 ½ teaspoons baking soda
* ¼ teaspoon salt
* 2 cups white sugar
* ¾ cup unsalted butter, melted
* 2 eggs
* 1 teaspoon pure vanilla extract
* 2 ½ cups mashed ripe bananas
Quick and Banana Bread from Scratch
Whip up a whole pan of the best ever banana bread with this simple recipe! You can even use using up those ripe bananas and your family will love it.
{Here are the ingredients you'll need|Let's get started with these ingredients:
* 3 cups of all-purpose flour
* 1 ½ teaspoons of baking soda
* 1 teaspoon of salt
* 1 cup of granulated sugar
* ¼ cup of vegetable oil
* 2 large eggs
* ½ teaspoon of vanilla extract
* 4 cups of mashed ripe bananas
{Let's get started with the instructions!|: Follow these easy steps:
* Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 9x5 inch loaf pan.
* In a large bowl, whisk together the flour, baking soda, and salt. , mix together the sugar, oil, eggs, vanilla extract, and mashed bananas.
* Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Don't overmix!
* Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
* Remove from the oven and let the banana bread cool in the pan for at least 10 minutes before inverting it onto a wire rack to cool completely.
* {Enjoy your homemade banana bread!|Serve warm with a pat of butter or a scoop of ice cream.
Deliciously Baked Banana Bread
Whisk together the perfectly ripe bananas with maple syrup. Add in moist flour, baking soda, and some nutmeg. Pour the batter into a lovely greased loaf pan. Bake until it springs back when touched.
Let it rest for a bit before slicing and enjoying. This quick and simple banana bread is the perfect treat any time of day.
The Ultimate Classic Banana Bread
It all starts with the ripened bananas. You want them to be extra ripe, almost black, for that rich banana flavor in every bite. Then comes the mix-in magic: a touch of cloves and some walnuts, because why not? Don't miss out on a good pinch of sugar to enhance all those sweet flavors. Bake it up in a classic loaf pan and let the aroma fill your home. This is banana bread at its greatest.
Homemade Banana Bread with Brown Sugar
Whip up banana bread recipe a batch of comfort with this easy homemade banana bread recipe featuring the warmth of brown sugar. Ripe bananas blend into a soft crumb, while the golden top provides the perfect bite. This time-honored recipe is guaranteed satisfy even the most discerning eaters.
Serve it warm with a pat of butter or your favorite frosting. This easy recipe is perfect for dessert and makes a fantastic treat.
Most Delicious Banana Bread Loaf
This isn't your typical banana bread recipe. It's a triumph that will have everyone asking for the formula. With perfectly ripe bananas, a hint of cinnamon, and a dash of secret, this loaf is guaranteed to be tender. You can savor it warm with a pat of butter, or pack it for a satisfying snack on the move.